'
ItaliansCookItBetter' offers,for lovers of Italian food, a unique opportunity to participate in small groups in a friendly
cooking experience.
Our second Culinary Programme
How to cook pasta properly and realization of a 'tris of recipes' using different kind of pasta and labels (Barilla, Garofalo, Latini):
- PENNE “ALLA CARBONARA”
- RIGATONI “ALLA MATRICIANA”
- SPAGHETTI “AGLIO, OLIO E PEPERONCINO”
and some other delicious italian dishes:
- POLPETTONE
- CIAMBELLONEThis cooking experience will take place in
English and lasts approximately
3 hours.
Who will be the Chef? LauraAnd after the course? of course, we'll eat all we cooked!!!
How much will it cost? 25 euros (ingredients and wine tasting included!)
Meeting Point? "Centro Ottico" shop in via Ottaviano 124 (right in front of the 'Ottaviano' metro stop)
NON ITALIANS ONLY | RESERVATION REQUIRED | 5 PEOPLE MAX
SORRY, THE COURSE IS FULL